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    "result": {"data":{"locales":{"edges":[{"node":{"ns":"translation","data":"{\"kota_olive_oil\":\"Kota olive oil\",\"index\":{\"home\":\"Home\",\"welcome\":\"Welcome to the Kota olive oil web site!\",\"our_story_title\":\"OUR STORY\",\"our_story_text\":\"Between the tame Adriatic sea, sung Dalmatian coast, and harsh Velebit peaks over which fresh and clean air of the notorious dalmatian bora flows, in the peaceful town of Nadin, located in the area of Ravni Kotari with the heritage of a 1000-year-old olive-growing tradition, ever since the times of the ancient Liburnia we have cultivated an olive grove on an intact piece of land where sunlit and under the watchful eye and caring hands of our manufacturers, olive fruits grow that are, in fact, indigenous Croatian (Dalmatian) cultivars produced by organic farming practices which later we turn into organic extra-virgin olive oil which is our pride and joy that puts us on the world map of best olive producers.\",\"more_about_us\":\"More about us\",\"brand_story_title\":\"BRAND STORY\",\"brand_story_text\":\"The basis of the logo is inspired by četverokuk, authentic embroidery found on Ravni Kotari folk costumes, and it is embellished with the elements of olive leaves and fruit which give Kota olive oil its identity and the role of honorable successor to this 1000-year-old olive-growing dalmatian tradition.\",\"our_vision_title\":\"OUR VISION\",\"our_vision_text\":\"We want to become a name of reference for dalmatian olive oil quality that is well known on the world map of olive-growers and for our product to contend for awards at the largest olive oil festivals.\",\"our_mission_title\":\"OUR MISSION\",\"our_mission_text\":\"Our mission is to maintain organic production and processing of the indigenous Croatian olive cultivars with the application of the most contemporary technological solutions and traditional production principles with the goal of making a premium food product that benefits human health and by its classification properties belongs to the category of the best olive oils in the world.\"},\"about\":{\"about\":\"About us\",\"more_about_products\":\"More on our products\",\"kota_olive_oil_abovetitle\":\"ORGANIC & EXTRA VIRGIN OLIVE OIL\",\"kota_olive_oil_title\":\"Kota olive oil\",\"kota_olive_oil_text\":\"Internationally award-winning food product of premium quality which is compatible with the highest classification standards of extra virgin olive oil extracted from olive fruits from certified organic farming.\",\"eco_production_abovetitle\":\"PREMIUM PRODUCT\",\"eco_production_title\":\"ECO production\",\"eco_production_text1\":\"The olive grove is located in the Dalmatian town Nadin, officially proclaimed as the most ecological place in the Republic of Croatia, and is planted on a plot that has never before been used for farming purposes. This plot of land has never been treated with any chemicals or mineral fertilizers therefore it was ideal for ecological production planning which was, from the beginning, founded on respecting and improving the microbiom of the soil by keeping the existing one and introducing an ecological organic substance completely excluding the use of pesticides, herbicides, insecticides and mineral fertilizer in the production.\",\"eco_production_text2\":\"Organic production is the biggest guarantee for the food safety of our product along with the compliance of modern socially responsible business management and sustainable development with the goal of environment and biodiversity protection. Kota olive oil, on its label, along side the designation of origin, proudly bears certificates and symbols of ecological product by the European Union and Republic of Croatia.\",\"quality_abovetitle\":\"AUTHENTIC ORIGIN\",\"quality_title\":\"Authenticity and quality\",\"quality_text\":\"Kota olive oil products represent the highest category of organic extra virgin olive oils and are based on cultivation and dominant representation of indigenous Croatian cultivars, predominantly of oblica and lastovka, which give Kota olive oil its authentic and original taste and dalmatian olive oil quality.\",\"science_tradition_abovetitle\":\"SCIENCE AND TRADITION\",\"science_tradition_title\":\"Top experts and modern technologies\",\"science_tradition_text\":\"Raising and cultivation of the plantation is lead in cooperation with acknowledged and esteemed experts from Faculties of Agriculture in Zagreb and Osijek, therefore the implementation of agricultural measures corresponds with the highest standards of organic farming in the European Union which is certified and supervised by the competent authority. The process of harvest and processing is lead by food technologists who conduct laboratory analysis of fruit to determine the time of optimal fruit maturity and therefore harvest date, which could be different depending on the cultivar. The harvest is conducted by hand and processing is executed on the same day by coldpressing in the oil factory which is approved for organic product processing.\"},\"products\":{\"products\":\"Products\",\"products_abovetitle\":\"MODERN DAY TRADITION\",\"products_title\":\"Products\",\"products_text1\":\"Our range of products is composed of mono-variety olive oils that come from traditional Croatian varieties such as lastovka, bjelica and oblica and a multi-variety olive oil that comes from a perfect blend of these cultivars.\",\"products_text2\":\"We believe that the diversity of our mono-variety oils ,which differ in their fruitiness, poignancy, and bite, can please special demands and completely different tastes of any gourmand.\",\"packaging\":\"Product packaging\",\"blend_description\":\"Multi-variety oil gained by mixing the three indigenous Croatian cultivars: lastovka, bjelica and oblica in ratios that guarantee the perfect blend of fruitiness, poignancy, sweetness, and aromas which are characteristic of Croatian and Dalmatian oilve oils.\",\"lastovka_description\":\"Indigenous olive variety which is found in the area of southern and central Dalmatia. Kota olive oil made from the Lastovka variety is characteristically fruity and has a pronounced taste of bitterness which is specific to this variety.\",\"bjelica_description\":\"Indigenous olive variety which is found in Istria and Kvarner and today is widespread across Croatia. Kota olive oil made from the Bjelica variety has a pronounced taste of spiciness and bitterness.\",\"oblica_description\":\"Oblica is the most prevalent variety on the Adriatic coast which originates from Dalmatia. Kota olive oil made from the Oblica variety has a mild taste of spiciness and bitterness with pronounced sweetness.\"},\"contact\":{\"contact\":\"Contact\",\"intro1\":\"Would you like to know more about our products or place an order?\",\"intro2\":\"Please contact us!\",\"croatia\":\"Croatia\",\"mailinglist_text1\":\"Sign up for our mailing list\",\"mailinglist_text2\":\"Stay informed about the latest news and events\",\"mailinglist_text3\":\"\",\"sign_up_now\":\"Sign up now\",\"contact_abovetitle\":\"FOR ALL QUERIES AND ORDERS\",\"contact_title\":\"Contact us\",\"contact_name\":\"Name and last name\",\"contact_email\":\"E-mail\",\"contact_subject\":\"Title\",\"contact_send\":\"Send a message\"},\"news\":{\"news\":\"News\",\"read\":\"Read\",\"published\":\"Published\",\"more_news\":\"More news\"},\"awards\":{\"awards\":\"Awards\",\"view_certificate\":\"View certificate\"},\"footer\":{\"contact\":\"Contact\",\"privacy_policy\":\"Privacy policy\",\"projects\":\"Projects\"}}","language":"en"}}]}},"pageContext":{"language":"en","i18n":{"language":"en","languages":["hr","en","zh_HANS","zh_HANT"],"defaultLanguage":"hr","generateDefaultLanguagePage":false,"routed":true,"originalPath":"/about/","path":"en/about/"}}},
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